Appetizers And Snacks - Veronicas Hot Spinach Artichoke And Chile Dip

Canned green chiles and jalapeno peppers spice up this interpretation of the classic party dip.

Cheese - Twice Baked Potato Poppers

Little baked potatoes are scooped out, filled with a flavorful mixture of green salsa and butter, and topped with white Cheddar cheese before being broiled to a golden brown. It's a different appetizer that's great for Cinco de Mayo.

Seafood - Spinach Artichoke And Crab Wontons

Crispy wonton cups are filled with a cheesy, peppery combination of spinach, artichoke, and crab.

Desserts - Apple Banana Cupcakes

This is a cupcake that smells as good as it tastes. It's an old Polish recipe from some of the best bakers in Milwaukee!

Herbs And Spices - Sicilian Sausage Soup

Italian sausage browned with fennel seeds is the beginning of this tomato and chicken broth soup with ditalini pasta.

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Primitives By Kathy Box Sign, You Are My Forever, 16-Inch By 6-Inch

Breakfast And Brunch - Savory Filled Cottage Cheese Pancakes

In this recipe, a savory, cheese-filled pancake is folded around mushrooms, spinach, and Canadian bacon for a delicious anytime pancake!

Herbs And Spices - Crispy Vegetable Pakoras

Pakoras are a favorite in India. Your favorite vegetables are dipped in a spicy batter and deep fried to make fabulous fritters.

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Primitives By Kathy Box Sign, Just Be

Appetizers And Snacks - Jalapeno Pepper Jelly

This is a very lovely, very sophisticated jelly to have on hand for the holidays, as well as for unexpected visitors. Enjoy this with crackers and soft cream cheese.

Pasta - Roasted Vegetable Orzo

Wonderful summer vegetables - zucchini, summer squash, asparagus, and mushrooms - are roasted and mixed with warm orzo and Parmesan cheese.

Salad - Crisp Apple And Sausage Salad

Field greens and arugula are transformed into a sophisticated main course salad by adding chicken apple sausage, Granny Smith apple slices, toasted pecans, and crumbled Blue cheese with a zesty lemon-Dijon mustard dressing. Serve with laffa or pita bread.

Soups Stews And Chili - Sopa De Lima Mexican Lime Soup

This light and refreshing lime-accented chicken soup is a perfect accompaniment for chips and salsa.

Meat And Poultry - Angels Old Fashioned Beef Stew

Beef chuck stewed with potatoes, carrots, celery, onions and beef broth for a homey favorite. The aroma that permeates throughout the house while the stew is simmering doesn't do it justice..delicious.

Salad - Pear Vinaigrette

This light and lovely salad dressing made with fresh, ripe pear lends itself well to a simple and elegant salad.

Seafood - Thai Steamed Mussels

Delicious and easy spicy Thai steamed mussels that can be finished in just thirty minutes.

Soups Stews And Chili - Vegetable Tagine

Mimicking the slow cooking Moroccan tagine, this fast stove top version made with a variety of vegetables and spices, is full of rich flavor and texture. Enjoy this vegetable tagine served on its own as a hearty stew, or with steamed couscous or warm bread

Pasta - Canadian Moose Lasagna

Lasagna with a Canadian twist - made with minced moose meat.

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Pasta - Italian Chicken Skillet

A chicken and pasta supper with Italian flavors is so easy, because you cook the pasta right in the skillet. It's perfect for weeknights.

Appetizers And Snacks - Artichoke Stuffed Mushrooms

This recipe will deliver tasty mushrooms stuffed with cheese, onion, and artichoke hearts.

Appetizers And Snacks - White Chocolate Snack Mix

Here is a sweet snack mix that is delicious and colorful. Saltiness and sweetness is the best combination! Don't be afraid of trying other cereals, candy or nuts. Salted almonds, granola, or, butterscotch chips would be fine substitutes or additions.

Salad - Mexican Bean Salad

The dressing is absolutely sensational in this bean salad - so many taste sensations. It begins with oil and vinegar, but then it gets fancy. Let 's see, there 's lemon and lime juice, garlic, cilantro, sugar, cumin, hot sauce and chili powder to taste.

Meat And Poultry - Chicken With Lemon Caper Sauce

This rich lemon-caper sauce is very versatile, and can be used with a variety of light meats, poultry, and fish.

Breakfast And Brunch - Mrs Kurtzs Banana Bread

This is a yummy recipe we made in my preschool class years ago and has been my favorite ever since.