Monday, November 30, 2015

Meat And Poultry - Glazed Meatloaf I

Ground beef meatloaf is made with egg, bread, and onions, then topped with a sweet and sour glaze, and baked.

Saturday, November 28, 2015

Soups Stews And Chili - Best Ever Chuck Wagon Chili

A thick and hearty homemade chili with a kick. Serve topped with a dollop of sour cream, shredded cheddar and buttery crackers. You can't stop at just one bowl!

Friday, November 27, 2015

Pasta - Portobello Mushroom Stroganoff

This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious.

Thursday, November 26, 2015

Cheese - Fruit Pizza I

This is a delicious, attractive dessert, perfect for a children's birthday party. The crust is made from cookie dough pressed into a pizza pan. After the crust is baked and cooled, it's frosted with sweetened cream cheese and decorated with slices of fresh fruit. Chill well before serving.

Tuesday, November 24, 2015

Monday, November 23, 2015

Bread - Schlotskys Bread

This is a light white bread with more liquid than most, but don 't worry because the tender loaf turns out just fine.

Sunday, November 22, 2015

Fruits And Vegetables - Scrapple Mush

Scrapple or mush has been a hearty breakfast staple in our family for generations. Heavily flavored with herbs, spices, onions and meat, it is a meal unto itself.

Saturday, November 21, 2015

Seafood - Smokeys Cat Food Cold Salmon Spread

San Francisco Nude
Serve this delicious salmon spread, zipped up with a little horseradish, on crispy crackers. It's so easy and fast to make.

Salad - Sweet And Sour Salad

Soy sauce and sugar, added to a bit of vinegar and oil, stir up into a dandy dressing that tops this broccoli/romaine salad. Lightly toasted ramen noodles and chopped walnuts are sprinkled on before serving.

Friday, November 20, 2015

Meat And Poultry - Chicken Breasts In Caper Cream Sauce

A family favorite, these chicken breasts get the full-flavored treatment: these are smothered in a creamy dill and caper sauce, and seasoned with lemon pepper and garlic powder.

Monday, November 16, 2015

Desserts - Chocolate Filled Peppermint Valentine Heart Cookies

Two peppermint-flavored cookie dough hearts enclose a chocolate filling before being baked. Each cookie is then drizzled with 2 different icings, one chocolate, the other pink peppermint.

Saturday, November 14, 2015

Bbq Grilling - Restaurant Style Tequila Lime Chicken

This spicy, marinated broiled chicken dish is the same as that of a well-known restaurant chain's Tequila Lime Chicken. Enjoy! Serve with rice and pico de gallo salsa, if desired.

Friday, November 13, 2015

Salad - Romaine And Mandarin Orange Salad With Poppy Seed Dressing

I always get rave reviews when I serve this simple salad with a zesty poppy seed dressing! I often don't use the full amount of dressing as I prefer less.

Thursday, November 12, 2015

Seafood - Kiss Salmon

How simple can a salmon recipe be? Just bake fillets with a combination of barbeque sauce and raspberry jam for a delicious and pretty main dish.

Wednesday, November 11, 2015

Tuesday, November 10, 2015

Appetizers And Snacks - Moms Sticky Chicken From 1972

Alexandria Strip Clubs
Sweet, sticky, spicy chicken wings are an irresistible treat. They are fried to a crispy crust, then baked in the sweet and savory sauce.

Herbs And Spices - Pizzelles I

You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.

Monday, November 9, 2015

Seafood - Steamed Fish With Ginger

Garlic and soy sauce provide the main flavors for this quick-and-easy halibut recipe. Smoking hot oil is poured over the top of the fish before serving to provide flavor and crispness.

Sunday, November 8, 2015

Cheese - Banana Peanut Butter Cheesecake Aka The Elvis

A cheesecake with the irresistible flavors of peanut butter and bananas would be a great dessert for celebrating Elvis's birthday this year. Garnish sides of cake with toasted coconut and top with a simple ganache if desired.

Saturday, November 7, 2015

Herbs And Spices - Kielbasa And Cabbage

Cabbage cooked in bacon drippings and seasoned with garlic, red pepper flakes and caraway seeds makes a cozy nest for smoked Polish-style sausage in this homey, hearty and satisfying supper.

Thursday, November 5, 2015

Meat And Poultry - Fruited Curry Chicken Salad

Diced chicken dressed with curry mayonnaise sports a wonderful assortment of apple, raisins and grapes, plus celery, onion and pecans for savory crunch.